FCSI: A Chat with Rich Melman
January 8, 2019Rich Melman is an iconic restaurateur.It was such a privilege to chat with the Lettuce Entertain You mogul on the…Epicurious: Reducing Food Waste with Kids
January 8, 2019I love what Epicurious has done with their Small Plates focus - tackling issues as it relates to food and kids.…Marriott Traveler: Chef Jason Dady on Feeding San Antonio
January 3, 2018I love doing these chef profiles for Marriott. It's so fun to dig in with chefs on the inspiration for…Food Network: 50 States, 50 Soups
January 3, 2018I detail the best soups across the country for this Food Network article.Bump Club and Beyond: Gail Simmons
January 5, 2017I LOVE Gail Simmons so I was thrilled to do this interview.Food Network: Mom and Pop Restaurants
September 2, 2016Let's hear it for the little guys! It's not easy to run a restaurant, much less a family-owned spot…British Airways: Detroit Food
May 7, 2016Writing about my hometown for a British publication? Yes, please. Here are my musings on classic and modern Detroit quick-serve.…Coca-Cola: A 65 year-old Hot Dog Joint
March 4, 2016It's always fun to explore a mom and pop shop, especially one we frequent. It's quite the feat to make…